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Baby's

First Year

Revised: Monday April 11 2011

Safety and Allergies

Safety | Allergies

Safety

How do I keep baby's food safe?

Homemade baby food

  • Serve freshly made baby food right away.
  • Put a small amount in a bowl before serving.
  • Throw out any food that has come in contact with your baby’s saliva.
  • Freshly made baby food can also be stored in a covered container in the fridge for 2-3 days.
  • You can store baby food in a fridge freezer for 2 months or a deep freezer for 6 months.

Store-bought baby food

  • Check the “best before” date on store-bought baby food by reading the label or looking for it on the bottle.
  • Make sure the safety seal on the jar of store-bought baby food is not broken.
  • Listen for a popping sound when you open a jar of baby food because this means that the jar has never been opened.
  • Put the food for your baby into a bowl. The remaining food in the jar can be stored in the fridge for 2-3 days.
  • Throw out any food that has come in contact with your baby's saliva.

How do I keep my baby safe?

  • Babies can choke easily so always stay with your baby while she is eating.
  • Sit your baby up straight and in a high chair.
  • Buckle the seat belt on the high chair to help keep your baby safe.
  • Stop feeding your baby if she is crying or laughing.
  • Never force your baby to eat.
  • Do not feed your baby in a moving car.

Foods to Avoid:

  • Certain foods that are hard or crunchy can block your baby’s airway and cause choking
  • These foods should not be given to children under 4
  • Here are some examples:
    • Chunky peanut butter
    • Hard candy
    • Chewing gum
    • Popcorn
    • Nuts and seeds
  • Do not give your baby honey because it can cause botulism (food poisoning).
  • Fish that are high in mercury need to be limited to once a month (e.g. Swordfish, fresh or frozen tuna steak).

Allergies

What should I know about allergies?

If there is a family history of allergies:

  • Your baby is more likely to have an allergy if one or both parents or brothers or sisters have allergies, asthma or eczema.
  • Even if there is a family history of allergies to a food, you don’t have to wait to offer that food to your baby. Be more careful and watch for signs of allergies when you do offer it.
  • Speak to your health-care provider.

If there is no family history of allergies:

  • There is no reason to delay introducing foods.
  • Watch for allergic reactions when you offer new foods.

For more information:
Region of Peel — Public Health   
905-799-7700
Monday to Friday 8:30 a.m. to 4:30 p.m.
Caledon residents call free of charge at 905-584-2216

To speak with a Public Health Nurse


Nutrition | Play, Learning & Development | Safety
Sleep & Crying | Infant Health | Child Care | Contact Us

Revised: Monday June 27 2011

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